Three Things to Know About Keto-Friendly Baking Mixes

Just in case you’re looking to dial down sugars and starches—the yummy way.

Mickey waffles on plates.
Why not whip up some grain-free flapjacks?Andrijana Bozic, Unsplash

Whether you’re actively cutting back on grains and sugars or are just curious if there really is a difference in taste and texture when it comes to grain free products, keto-friendly baking mixes are an easy place to start. From sweet breakfast staples to decadent desserts, there’s a keto baking mix to test out with low stress and delicious results.

Keto Pancake & Waffle Mix by Keto and Co | Fluffy, Gluten Free, Low Carb Pancakes | 2.0g Net Carbs per Serving | No Sugar Added | Diabetic & Keto Friendly | Makes 30 Pancakes
Mixes in 2 minutes and only takes 3 minutes to cook.Keto and Co

When it comes to grain-free pancakes, bakers say almond flour is the way to go. It’s more finely ground than wheat flour which results in a lighter and fluffier pancake—exactly what you want in this sweet breakfast.

Keto Fudge Brownie Mix by Keto and Co | Just 1.1g Net Carbs Per Serving | Gluten free, Low Carb, Diabetic Friendly, Naturally Sweetened, No Added Sugar, Non-GMO | (16 Servings)
No sugar added to this mix. It’s sweetened with Wondrose, a combination of erythritol, fiber and monk fruit.Keto and Co

For those who enjoy experimenting with flavor and texture, try a brownie mix that uses coconut flour as the base ingredient. Coconut flour adds a natural sweetness to recipes, so if you choose to make the mix exactly as written on the box, it’ll satisfy your sweet tooth. Coconut is subtle and mild enough to blend with other flavors without overpowering them, so you can certainly get creative and mix in peanut butter, cream cheese or anything else that calls to you.

Low Karb - Keto Biscuits Mix - Low Carb Food - Easy to Bake - Perfect for Breakfast - Only 2g Net Carbs (Butter) (11.3 oz) (1 Count)
Available in a pack of one or three and in a blueberry flavor, too.Low Karb

Something to keep in mind with keto baking mixes is they will dry out faster than regular wheat based flour and mixes. Store them in airtight containers so they don’t spoil and plan on using them up soon after opening.

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